Fahrenheit menu, says Chef Rocco Whalen, is “inventive, new American regional cuisine.” It is Rocco’s dedication to using the finest and freshest, locally sourced seasonal ingredients along with Asian insinuations that make this fare uniquely his own. The menu is so imaginative and distinctive you’ll not find anything else like it no matter where your travels take you.
This, to Rocco’s thinking, is the only way to cook: always fresh, prepared from scratch, with most of the ingredients coming from local and regional farms. Rocco is committed to keeping money in the Carolinas and to further developing professional culinary talent through his partnership with Johnson & Whales University.
222 South Caldwell St.
Charlotte, NC 28202980-237-6718
Reservations Required Major Credit Cards Accepted Valet Parking Available Wheelchair Accessible